elle cuisine News

Margarita Quiring joined the elle team as a creative chef in 2014. She’s proven to be a wonderful contribution to our team. Margarita particularly enjoys intimate summertime dinner parties. Her macarons are on their way to becoming a fan favourite, especially when paired with Gabi’s flavoured swiss buttercreams. “I used to work in restaurants, and you aren’t part of the entire journey the... (Read more)

Crystal has been a member of the elle cuisine team since May 2014. She brings light and life to the kitchen with her vibrant energy and her passion for food. “Working for elle cuisine has been a privilege. I have worked for other companies in the past but none like this one. elle cuisine is... (Read more)

The elle cuisine team had a blast this past Sunday serving delicious food to over 300 guests at the first annual Toronto Catering Showcase! Hosted by EventSource.ca inside Yorkville’s Bram & Bluma Appel Salon, guests experienced the culinary creations of 12 Toronto caterers. Handmade Yukon Gold Gnocchi with San Marzano tomato sauce, homemade ricotta cheese, micro... (Read more)

Chef Becca Cowley joined the elle cuisine team earlier this year. She has already made herself known as not only an incredibly talented chef but also a real team player. Becca tells us about her foodie history and about working with elle cuisine – “I found my passion for food at a young age, constantly watching the Food... (Read more)

Our fearless leader and ladyboss Lauren Mozer has returned once again to the set of Cityline to share two delicious holiday inspired recipes! In this segment, Mozer shared recipes for two types of mini yorkshire puddings. Watch it here! Mini Yorshire Pudding Hors D’oeuvres stuffed with shaved roast beef tenderloin, caramelized onions, red wine jus,... (Read more)

Last week was a huge week for Ovarian Cancer in Toronto, and elle cuisine tagged along for the ride and provided the food and staff for the extravagant evening! We are proud to share that this was one of the biggest events we’ve pulled off EVER, and it was a huge success made more enjoyable... (Read more)

She’s at it again. Our owner and Executive Chef, Lauren Mozer is cooking up a storm and making it look mouthwatering all at the same time. This morning on Cityline Lauren divulges some of her best kept secrets on how to make food look beautiful with minimal effort! These are some of the highlights of... (Read more)

Sneak peak of some of the menu items will be featured on CityLine Toronto next week. Chef Lauren Mozer & Tracy Moore discuss the beauty of spring foraging and its bountiful ingredients! For More details and Menu, follow the links below! To see the Dinner menu Click here: http://bit.ly/2px7n2U  To see the Cocktail menu Click... (Read more)

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